Showing 3121–3136 of 5738 results

Aceclofenac

Aceclofenac is a non-steroidal anti-inflammatory drug (NSAID) with anti-inflammatory and analgesic properties.

Cefoxitin Sodium

Cefoxitin Sodium is the sodium salt form of cefoxitin, a beta-lactam, second-generation cephalosporin antibiotic with bactericidal activity.

Tolmetin

Tolmetin is a nonsteroidal anti-inflammatory drug of the heterocyclic acetic acid derivative class and also exhibits analgesic and antipyretic activity.

Piperonyl Butoxide

Piperonyl butoxide (PBO) is a man-made pesticide synergist, working with insect killers to increase their effectiveness.

Maltose

Maltose, an non-essential nutrient that provides energy, is an intermediate in the intestinal digestion of glycogen and starch, and is found in germinating grains (and other plants and vegetables).

Magnesium Lactate Trihydrate

Magnesium lactate, the magnesium salt of lactic acid, is a mineral supplement that is added to some food and beverages as an acidity regulator.

Sodium Carbonate

Sodium Carbonate is the disodium salt of carbonic acid with alkalinizing property.

Manganese Chloride

Manganese chloride occurs in nature as the mineral. It is used as a precursor for other manganese compounds.

Aluminium Hydroxide

Aluminium hydroxide, found in nature as the mineral gibbsite, is amphoteric (i.e., it has both basic and acidic properties). It is used to treat symptoms of increased stomach acid, such as heartburn, upset stomach, sour stomach, or acid indigestion also reduce phosphate levels in people with certain kidney conditions.

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Pancreatin

Pancreatic enzymes also known as pancrelipase and pancreatin, are commercial mixtures of amylase, lipase, and protease. They are used to treat malabsorption syndrome due to pancreatic problems.

Pentetic Acid

Pentetic Acid is an aminopolycarboxylic acid that is used similar to EDTA, sequestering metal ions.

Silver Sulfadiazine

Silver sulfadiazine is a bactericidal for many gram- negative and gram-positive bacteria as well as being effective against yeast.

Glycine

Glycine is a non-essential, non-polar, non-optical, glucogenic amino acid that is primarily found in gelatin and silk fibroin. It is involved in the body’s production of DNA, phospholipids and collagen, and in release of energy.

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Diastase

Diastase, a natural enzyme, catalyses the breakdown of starch into maltose.

Saccharin

Saccharin is an artificial sweetener with effectively no food energy.